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    503-511 King Street

    Newtown  2042

    Australia

    61-2-9557 7428

    contact@benchwinebar.com.au

 

Tuesday-Saturday from 5pm till late
Sunday from 1pm to 6pm

Art Gallery on exhibition and sale



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Menu

Winter Menu

- trio of marinated olives
- Himalayan salted caramel mixed nuts
- Pork crackling

 

- Hand cut chips

- Sweet Potato Wedges

- Steamed Prawn Dumplings with chilli soy dipping sauce

- Three Cheese Aranchini Balls with avjar relish (5) 

- Fivebean Nachos

 

- Bench Board
Sopressa salami, Serrano ham, chorizo, selection of mezze & dip,
vintage black wax cheddar with bread & lavosh


- Cheese Board - One cheese  / Two cheese  / Three cheese
accompanied with muscatels & lavosh.  Choose from:-
 St Andre Triple Cream with fresh strawberries (France), Bleu d'Auvergne (France) & honey, Vintage Black Wax Vintage Cheddar & raspberry conserve, Milawa Ceridwen Ashed Goats cheese with dried apricots (Aust)

 

 

DESSERT

- Warm chocolate brownie with berry coulis & vanilla ice cream
- Affogate with your choice of liqueur